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...PART 145: CANNED FRUITS. Subpart A: General Provisions. 145.3 - Definitio... to water, any mixture of water and fruit juice in which the fruit juice(s) is less than 50 percen... juice(s) is used which is regulated by a standard of identity of this chapter, it shall conform to t...
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..., is considered juice for the purpose of standard wine production. Concentrated fruit juice reduced ...
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...The current standard for total arsenic in groundwater, as set forth by ...These items included apple juice, beef broth, bottled water, chicken broth, cola, ffruit punch, grape juice, grapefruit juice, iced tea, le...
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... an alcoholic distillate from the fermented juice, mash, or wine of fruit, or from the residue there...
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... further restrictions on the eligible fruits and vegetables, for the supplemental foods in thei... not be limited to, other nutritional standards, competitive cost, State-wide availability, and pa..., whole wheat bread or other whole grains, juice, legumes and/or peanut butter. (vi) Coordination w...
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... only and shall not be construed as a standard of identity under section 401 of the act. However,...
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... is not for use in a food for which a standard of identity established under section 401 of the A...(ii) Fumaric acid-acidulated fruit juice drinks whereby the additive does not exceed ...
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... I: AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF ...PART 51: FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS 1,2 (INSPECTION, CE...
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... I: AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF ...PART 51: FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS 1,2 (INSPECTION, CE...
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... Subpart B: Requirements for Specific Standardized Fruit Butters, Jellies, Preserves, and Related Pro... one or a permitted combination of the fruit juice ingredients specified in paragraph (b) of this sec...