food safety training

• Food safety knowledge and behavior of emergency food relief organization workers: effects of food safety training intervention.

Introduction Foodborne illness is a major cause of illness, death, and economic burden in the United States (Food and Drug Administration [FDA], Foo...

• Journal of Environmental Health
• Vol. 67 Nbr. 9, May 2005

• Funding Opportunity with the Food Safety and Inspection Service for Food Safety and Defense Training for Spanish-Speaking Plant Owners and Operators

• FR, June 25, 2008
• Notices
• Food Safety and Inspection Service

• Surveying the food safety training needs of environmental health specialists in the U.S.

Introduction The retail food industry in the U.S. is composed of nearly one million establishments providing an estimated 70 billion meals every yea...

• Journal of Environmental Health
• Vol. 72 Nbr. 8, April 2010

• Development of Global Network of Food Safety Training Laboratories

MILFORD, Mass., Nov. 14, 2011 /PRNewswire/ -- Announced at the Asia-Pacific Economic Cooperation (APEC) meetings in Hawaii, Waters Corporation (NYSE: WAT), along with Mars Incorporated and the U.S. Agency for International Development (USAID), jointly pledged $1 million to create the first ever Global Food Safety Capacity Building fund. To be managed by the World Bank, the proposed fund will support global food safety improvements through expanded understanding of food safety standards and best practices throughout the food safety system, from farm to fork. (Logo: http://photos.prnewswire.com/prnh/20110707/NE31586LOGO )

• U.S. Newswire
• November 14, 2011

• New food safety training opportunity using cutting edge technology!(DIRECT FROM CDC: ENVIRONMENTAL HEALTH SERVICES BRANCH)

Because of constant advances in laboratory methods, more foodborne illness outbreaks are recognized and investigated each year. Environmental health s...

• Journal of Environmental Health
• Vol. 74 Nbr. 2, September 2011

• Food Safety Training for Restaurants Offered

West Virginia University Extension Services Kanawha County office will offer ServSafe Food Handler training for employees and operators of restaurants...

• Charleston Gazette
• October 27, 2011

• A comparison of food safety knowledge among restaurant managers, by source of training and experience, in Oklahoma County, Oklahoma.

Introduction The Centers for Disease Control and Prevention (CDC) has estimated that each year 76 million illnesses, 325,000 hospitalizations, and 5...

• Journal of Environmental Health
• Vol. 66 Nbr. 2, September 2003

• RFA's New Food Safety Training DVD Focuses on Needs of Experienced, Non-Technical Food Employees.

ATLANTA -- To help meet stringent government regulations and ensure best practices in food safety, the Refrigerated Foods Association (RFA) www.refrig...

• Business Wire
• March 17, 2010

• Assessing food safety training needs of environmental health specialists in the U.S.: focus group summary.

Introduction The Retail-Foodservice Food Safety Consortium (RFSC) is a multidisciplinary catalyst trying to bring food safety research and outreach ...

• Journal of Environmental Health
• Vol. 72 Nbr. 8, April 2010

• Food Handlers Can Get Online Certification

Clark County residents in need of food worker cards can now learn the information, take the test and purchase the cards from their home computers. Last month, the Clark County commissioners approved the use of an interactive food safety training program developed by the Tacoma- Pierce County Health Department. Beginning last week, Clark County Public Health began offering the program online at http:// www.foodworkercard.wa.gov.

• The Columbian
• May 27, 2011