I'm not sure why, but last week's balmy weather prompted a taste for something lemony at my house. I searched through cookbooks, magazines and online for tempting recipes and found one for Lemon Blueberry Cupcakes, which I baked last weekend. The dense, moist cupcake was especially tangy, probably due to my heavy-handed measurement of grated lemon rind. I definitely used more than the 1 teaspoon specified in the recipe. The lemony cream cheese frosting was, well, icing on an already delicious cake.
TV DINNER: Most cooking shows feature great chefs creating great dishes. But then we have Food Network's "Worst Cooks in America." Since early January, uber-chefs Anne Burrell and Robert Irvine try their best to turn 16 people who are just plain awful cooks into reasonably good ones. Burrell, with her spiky blond hair, has been Mario Batali's sous chef on Food Networks' "Iron Chef America." She leads the red team of worst cooks AKA recruits. Irvine, from England, leads the blue team. He has his own Food Network show "Restaurant: Impossible" where he makes over really bad restaurants. We see a trend here. The hour show has two tests for the recruits: skill drill and a main dish challenge. At the end of the episode, the worst cook from each team has to turn in their apron. The final two w...
It's taken longer than we thought it would, but we have finally come up with a recipe for red velvet cake for our reader Karina. We hope it meets her expectations. It is a Frankenstein's monster kind of recipe, in that it combines various elements from various sources. It has half the red food coloring of many recipes, and four times the cocoa. The frosting does have cream cheese in it, but it's a recipe that has become a stand-by around here.
Cookies and cupcakes ruled the day at the King's Daughters Holiday Festival on Nov. 13, when the Columbia Daily Tribune handed out the awards in its annual holiday recipe contest, sponsored by Tallulah's. Photo by Parker Eshelman
... Filled Vanilla Cupcakes with Cinnamon Frosting. Drop Cookies. Whitney Brooks and her Tiger Chip C... Upah landed third place for her Sour Cream Sugar Cookies. Bar Cookies. In the Bar Cookies cat...* Pumpkin Cupcakes with Cream Cheese Frosting Sonrisa Wood. * Wicked Good Brownies Patr...
In June, Charleston's Kaye Whiteman won first place in the Symphony Sunday All American Pie Contest with her unusual single- crust apple pie. It has coconut and cream in the filling and a cream cheese frosting. I thought you needed to see the recipe, too. I would make only one change (apologies to Whiteman, but you know what happens when one cook shares a recipe with another. There have to be changes made. I think it's a state law).
Just recently, my grandmother Ellen Reamer celebrated her 89th birthday. My earliest, most colorful, memories of her take place in her North Carolina garden, where she planted pink azaleas, lacy white dogwoods, "Mount Hood" daffodils, yellow bells (Forsythia), dark green boxwoods, glossy Southern magnolias and red spider lilies.
...And it tastes good. Darn good!". Recipe variation: Use golden sandwich cookies to make a "...2 cups chopped bananas. Cream Cheese Frosting (recipe below). 1/2 cup chopped pe...
Add flour, baking powder and salt into food processor and pulse briefly to mix. Add cold butter into food processor with flour mixture and process with short pulses until mixture resembles comrneal and no large lumps of butter remain, about 10 pulses. Pour this mixture into die sugar and lemon rnixture in die large mixing bowl and set aside. Using an electric mixer with a paddle attachment, pour in the lemon/sugar and flour/butter rnixture and stir until combined, about 15 seconds. Then, while die mixer is still running, slowly add egg/lemon juice mixture and mix until well combined and dough pulls away from the sides of die bowl, about 15 to 30 seconds. Scrape the dough into a large bowl and refrigerate until cold, but not solid, about 30 minutes. Use an ice cream scoop to scoop the do...
... cake fans out there, don't sleep on this recipe. See you next week. Red velvet cookies. 1 1/3 cups...1 tablespoon red food coloring. Cream Cheese Frosting, recipe follows. Preheat oven to 375 degr...
Cupcakes have arrived. In 2005, our Food section reported that cupcakes were making a comeback and were no longer relegated to kids' birthday parties.
... mini-treats with a variety of fillings, frosting and toppings. Since then, several "cupcakeries" --... filling, lime or lemon curd, caramel, cheesecake, an unwrapped Hershey's Kiss, or a layer of frosti... chocolate topping, buttercream, whipped cream, caramel, meringue, pudding, fruit pie filling, fu...Fudge Frosting (recipe follows). Whipped cream or vanilla frosting, optio...
Recipes for caramelized carrot risotto, carrot manchego salad, and inside-out carrot cakes are presented.
...Delicate mascarpone cheese is a natural companion to sweet caramelized carrot...Mascarpone-a rich Italian-style cream cheese available at specialty, gourmet, and Whole ...Inside-out carrot cakes. With frosting in the middle, these cookie-size cakes are easy to...
Bribe: Warmmango curd is a recipe for disasterwith this flavorful cake It's spring, finally.
... white and yellow and orange and tart and creamy and sweet all at the same time. Before you attempt... with freshly microwaved bacon strips and cheese. There's nothing like a balanced breakfast. Make s... is baking, prepare your cream cheese frosting. This only works if the cream cheese has been allo...
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